Saifon Thai Restaurant & Take Away - Thai

Deep fried pastry stuffed with onion, potato, carrot, corn and pea.

Crumbed Thai pork roll, crunchy skin but tender inside.

Crunchy skin but soft inside tofu served with satay sauce.

Minced chicken and mixed vegetables wrapped in pastry.

Classic Japanese octopus ball with takoyaki sauce and tuna flake.

Prawn, chicken mince and vermicelli wrapped in pastry.

Vermicelli and mixed vegetables wrapped in pastry.

With satay sauce.

Crunchy Thai battered squid and mixed vegetable.

Marinated chicken wings served with sweet chilli sauce.

Marinated chicken skewers served with peanut sauce on side.

Deboned wings and marinated in Thai herb, crumbed and fried. Taste like Thai chicken but prepared and served in French style.

Mixed vegetables in tempura batter.

Marinated prawn skewers served with satay sauce.

Japanese style pizza with cabbage, squid, bacon, dry tuna flake, seaweed, mayo and sauce.

4 x Whole prawns in wanton wrapper.

Spring roll, curry puff, golden bag and pung Na Kung.

Seafood ball with crab claw tip crumbed and deep fried.

Mince pork, prawn and chestnut garnished with fish roe and black sauce.

Minced fish, mixed herbs, gren bean and Thai curry paste.

Coconut crump prawns served with sweet chilii sauce.

Prawn and chicken mince top on bread.

Crunchy and flavourful garlic battered soft shell crab.

3 x Prawns and sweet potato in Japanese tempura batter.

Chicken mince ball, tofu and vermicelli in clear mild soup.

Thai classic soup with mushroom, lemon grass, lemon juice, chilli paste and kaffir lime leaf.

Thai classic soup with mushroom, lemon grass, lemon juice, chilli paste and kaffir lime leaf.

Thai classic soup with mushroom, lemon grass, lemon juice, chilli paste and kaffir lime leaf.

Thai classic soup with mushroom, lemon grass, lemon juice, chilli paste and kaffir lime leaf.

Chicken or vegetables soup with coconut cream, mushroom, galangal, lemon grass and lemon juice.

Chicken or vegetables soup with coconut cream, mushroom, galangal, lemon grass and lemon juice.

Chicken mince ball, tofu and seaweed in clear mild soup.

Thai classic soup with mushroom, lemon grass, lemon juice, chilli paste and kaffir lime leaf.

Thai classic soup with mushroom, lemon grass, lemon juice, chilli paste and kaffir lime leaf.

Chicken mince ball, tofu and seaweed in clear mild soup.

Chicken mince ball, tofu and vermicelli in clear mild soup.

Rice noodle in curry soup with bean sprout, vegetables, and fried onion.

A classic less hot Thai curry cooked in coconut milk with selected vegetables and basil leaf.

Yellow curry with potatoes and coconut cream vegetables.

A legendary Thai curry medium hot cooked in coconut milk with selected vegetables and kaffir lime glaze.

A classic Thai curry medium hot cooked in coconut milk with selected vegetables and chopped kaffir lime leaf.

BBQ beef or pork grilled with Yakiniku sauce (Japanese garlic sauce) and served on red curry base. Fusion.

BBQ beef or pork grilled with Yakiniku sauce (Japanese garlic sauce) and served on red curry base. Fusion.

BBQ beef or pork grilled with Yakiniku sauce (Japanese garlic sauce) and served on red curry base. Fusion.

BBQ beef or pork grilled with Yakiniku sauce (Japanese garlic sauce) and served on red curry base. Fusion.

Chicken thigh fillet massaman.

Rich choo chee sauce, gently hot cooking with mussels garnished with chopped kaffir lime leaf.

A premium boneless roast duck in red curry, medium hot, served with selected vegetables and basil leaf.

Grilled lamb, potatoes, capsicum, massaman curry, shallot and fried onion on top.

Tender diced beef stewed in premium massaman curry and coconut milk served with mixed potatoes and peanuts.

Stir fried pumpkin with egg, vegetables and shallot in oyster sauce.

Ginger, oyster sauce and mixed vegetables.

Oyster sauce and mixed vegetables.

Stir fried marinated beef with vegetables in Thai sauce.

Cashew nut, sweet chilli jam and mixed vegetables.

Stir fried mixed vegetables and meat topped up with peanut sauce.

Chilli, basil and mixed vegetables.

Thai sweet and sour sauce, pineapple and mixed vegetables.

Garlic, pepper, combination sauce and mixed vegetables.

Stir fry crusty pork belly with chilli basil.

Stir fry crusty pork belly with red spicy paste, chilli, green bean, broccoli, kaffir lime leaf and coconut cream.

Home style omelette with chicken and vegetables served with sweet sauce.

Must try. Crunchy battered squid and tempura vegetables.

Stir fry crusty pork belly with Chinese broccoli and oyster sauce.

Battered prawns stir fried with mixed chilli jam, vegetables and mushroom.

Battered chicken breast stir fried with selected vegetables, cashew nut and sweet chilli jam.

Red spicy paste, chilli, green bean, broccoli, kaffir lime leaf and coconut cream.

Must try. Lightly battered soft shell crab mixed with crispy fried garlic, pepper and shallot.

Extreme fried rice with taste of spice, chicken, pineapple, sultana, cashew nut and mixed vegetables served in whole pineapple and top up with tempura prawn.

Stir fried thick egg noodle with mixed Thai style sauce and vegetables.

Thai fried rice with vegetables.

Stir fried flat rice noodle with mized Thai style sauce and vegetables.

Legendary stirred noodle with bean sprouts and chives.

Thin rice noodle in clear minced soup with meat, bean sprout and Chinese broccoli.

Thin rice noodle in clear minced soup with meat, bean sprout and Chinese broccoli.

Known as drunk basil noodle. Stir fried flat rice noodle with chilli basil sauce, fresh chilli and vegetables.

Thai fried rice with chicken, prawn, cashew nut, spicy herb and vegetables.

Whole barramundi steamed in lemon juice, herb and chilli. It has a bit of sour taste from fresh lemon.

Battered fish fillet or fried whole barramundi cooked in chilli sauce. They have a hot and sweet taste.

Battered fish fillet or fried whole barramundi cooked in chilli sauce. They have a hot and sweet taste.

Grilled salmon with steamed vegetables served with choco chee sauce.

Rich choo chee sauce, gently hot pouring on battered fish fillet and garnished with chopped kaffir lime leaf.

Whole barramundi steamed in shiitake soy sauce, herb and mushroom garnished with ginger.

Roast duck deboned in Thai traditional salad dressing and vegetables.

Northeast style salad with crying tiger (BBQ beef) in larb dressing and salad.

Spicy chicken or beef mince mixed with chilli, lemon, shallot, onion, tomato, cucumber and signature smoky ground rice grain.

Spicy chicken or beef mince mixed with chilli, lemon, shallot, onion, tomato, cucumber and signature smoky ground rice grain.

Another popular seafood salad that you can find in salad bar on street. They includes prawns, squids, mussels, vermicelli (glass noodle), crunchy black and white fungus, tomato, onion and other vegetables.

The most popular on street salad with main ingredients of young papaya, carrot, tomato, dry prawn, green bean, lemon, chilli, peanut and som tum dressing.

The most popular on street salad with main ingredients of young papaya, carrot, tomato, dry prawn, green bean, lemon, chilli, peanut and som tum dressing.

Authentic Thai salad with lemon juice, chilli, herb, vegetables and Thai dressing.

Authentic Thai salad with lemon juice, chilli, herb, vegetables and Thai dressing.

Authentic Thai salad with lemon juice, chilli, herb, vegetables and Thai dressing.

Chicken or beef. Meat, vegetables in thicken gravy soup pouring in the nest of crunchy egg noodle. You can enjoy eating crunchy noodle on top and soft one down the bottom once it absorbs the gravy.

Chicken or beef. Meat, vegetables in thicken gravy soup pouring in the nest of crunchy egg noodle. You can enjoy eating crunchy noodle on top and soft one down the bottom once it absorbs the gravy.

Laksa soup base but more intense in flavour mixed with chicken wings, chicken breast, bean sprout and vegetables pouring in the nest of crunchy egg noodle. You can enjoy eating crunchy noodle on top and soft one down the bottom once it absorbs the curry.

Chicken mince or beef mince. Street style chilli basil stir fried with more intense in flavour and a little more hotter than a normal chilli basil.

Chicken mince or beef mince. Street style chilli basil stir fried with more intense in flavour and a little more hotter than a normal chilli basil.

Traditional pad thai and surrounding with BBQ chicken, roast pork, bean sprout, crunchy noodle, chopped omelette, lemon and ground peanut.